Low-carb cauliflower “fries” in a self love. The air fryer makes them crispy and crunchy while preserving all the nutrients of their raw counterparts with no added oil, making this dish paleo friendly and guilt free.
The “air fryer cauliflower recipes” is a low-carb, gluten-free recipe that has become popular in recent years. The dish is made by cooking the cauliflower in an air fryer at a high temperature.
If you buy anything after clicking on one of the affiliate links in this article, we could get a small commission.
No one can resist the simplicity of this air-fried cauliflower. Learn how to create the greatest air-fried cauliflower that has crisp edges and is tasty and soft and is ready in less than 15 minutes.
I don’t know about you, but I love cauliflower to death. I like eating cauliflower in every manner imaginable, even uncooked and without any particular preparation. So today I made the finest choice ever and tried the cauliflower in the air fryer.
To serve as a side dish or to top my salad bowl, I like roasting veggies. The air fryer expedites the process and produces cauliflower that tastes just like oven-roasted cauliflower.
Similar to my parmesan roasted cauliflower, which simply requires a few ingredients, the cauliflower becomes really crispy.
Why Will You Love This Recipe for Air-Fried Cauliflower?
How to Cut Florets of Cauliflower
- Take out the leaves first.
- Cut the whole cauliflower in half with a sharp knife.
- You may now shatter your florets at will. With your fingers, first separate the cauliflower head into big florets. You may also chop them, but be careful to cut off any long stems.
Ingredients for Air Fryer Cauliflower
The fact that you just need a few simple items to make this meal is fantastic. You will need the following:
- Medium-sized head of cauliflower that has been cut into bite-sized florets.
- Use avocado or coconut oil in addition to olive oil. When using an air fryer, you don’t need a lot of oil.
- Smoked paprika adds a wonderful smokey taste as well as a stunning color.
- Use the same quantity of onion powder in place of the garlic powder.
- Salt & Pepper – to taste. Feel free to season the cauliflower with your favorite spices.
How to Prepare This Delicious Cauliflower in the Air Fryer
The greatest air fryer cauliflower that can be eaten alone or in a variety of different dishes may be made if you just follow these easy procedures.
- Cleaning the cauliflower first, then cutting it into florets, is the first step.
- Cauliflower florets should be added to a bowl along with the spices and olive oil. To coat, well toss.
- Cook – Put the cauliflower florets in the air fryer and cook for around 15 minutes at 400F, turning once halfway through.
- If necessary, repeat the procedure with the remaining cauliflower.
How Long Should Cauliflower Air Fry?
Your cauliflower pieces’ size and thickness will affect how long they need to cook.
- You just need around 10 minutes for little florets.
- Large florets should be cooked in the air fryer for 12 to 15 minutes, or until the cauliflower is soft and golden brown.
Advice and Alternatives
- I advise monitoring and stirring the cauliflower every five minutes.
- To ensure that the cauliflower cooks evenly and develops crispy edges, be careful not to overcrowd the basket.
- To ensure consistent cooking, try to chop the cauliflower florets close to the same size.
- Five minutes before they are done, I like to sprinkle some freshly grated parmesan cheese on top of the cauliflower.
- Before serving, sprinkling some fresh parsley or chives.
Idea storage
- Refrigerator: You may keep any leftovers for up to 7 days in the fridge in an airtight container.
- Another excellent feature of this dish is that the roasted cauliflower from the air fryer can be frozen. After cooling, place the cauliflower florets on a cookie sheet and freeze for around 20 minutes. After that, transfer to a plastic bag designed for freezing, and keep in the freezer for up to three months.
Suggestions for Serving
You may serve this air-fried cauliflower with your preferred dipping sauce or with a variety of other foods, such as:
Tools Required To Make Air-Fried Cauliflower
- a fryer for air.
- To season the cauliflower florets, use a mixing bowl.
- Cut the cauliflower florets with a sharp knife and a food processor.
Questions and Answers
Can I replace fresh cauliflower florets with frozen ones?
You can use frozen cauliflower in this dish without having to defrost it first, thus the answer is yes. However, you should be aware that fresh cauliflower produces the greatest results.
Will an oven work for this recipe?
Yes, you can create oven-baked cauliflower if you don’t have an air fryer. The cooking time is the only variable that fluctuates. If you use the oven, you will need to cook the cauliflower for a few more minutes.
Can I cook without oil in the air fryer?
You may cook with minimal or no oil, which is one of the major benefits of using an air fryer. With regard to this dish, I like to add a little olive oil since it alters the texture of the cauliflower and makes it crispier.
How am I going to know when my cauliflower is done?
Use a fork to check whether the cauliflower is soft enough to test for doneness.
Can we eat a cauliflower’s leaves?
Yes, the leaves of the cauliflower are very delicious to eat. I like include them in salads.
An air fryer is what?
a fryer, air It is essentially a powerful, little countertop convection oven. It circulates hot air over the food you’re cooking to give it a crunchy, fried-food-like texture.
No one can resist the simplicity of this air-fried cauliflower. Learn how to create the greatest air-fried cauliflower that has crisp edges and is tasty and soft and is ready in less than 15 minutes.
Prepare Mode Stop the fading of your screen.
-
the Air Fryer to 400F/204C for preheating. Run your air fryer on empty for 5 minutes if it doesn’t have this feature.
-
In a large bowl, combine the cauliflower florets with the olive oil. Garlic powder, salt, black pepper, and smoked paprika are used as seasonings. Toss well to coat everything equally.
-
Put the cauliflower in the air fryer basket in a single layer. Depending on the size of your florets, cook for 10-15 minutes. When they are golden brown, flip them over halfway through baking.
Nutritional data
per serving amount.
How are the nutritional values determined?
These Nutritional data listed are determined using nutrition information from the USDA Food Database. Our Nutritional data are accurate, but if you are using different products, please make your calculations. Net carb count is calculated by subtracting both fiber and sugar alcohols because they don’t raise blood sugar.
Cauliflower Air Fryer Keyword
Now Subscribe!
To be the first to learn about new recipes, announcements, and special deals, sign up for our weekly email.
Many thanks!
You have been added to our subscriber list successfully.
Favorite readings
The recipe card below contains the whole recipe. Readers who liked it also prepared the following recipes:
The “airfryer buffalo cauliflower” is a recipe that can be made in your air fryer. It’s low-carb, gluten-free, and healthy.
Related Tags
- air fryer cauliflower keto
- cauliflower bites air fryer
- air fryer cauliflower no breading